Salmon with leek crust

I feeling much better now, and to celebrate I thought I would post this delicious salmon recipe   (Btw, I have taken note of the recent chutney poll result and will be posting a new chutney recipe next week). I am fortunate that I have an excellent fish monger, not only does he sell ‘caught [...]

Mother of Marge’s Gefilte Fish

Gefilte fish is a classic Jewish fish dish which hails from Eastern Europe.  The beauty of this recipe is the same fish mixture can be used to make either the boiled fish ball or a fried version.  I am pleased and delighted to be able to offer up this truly delicious Jewish delicacy for you [...]

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